Franz Haas has been producing estate wines since 1880, the year in which the present-day winery was established. A family-run estate, it was handed down through the generations to the first-born son Franz Haas. Through the years and the constant commitment of its owners and employees, this wine making estate has evolved into today’s innovative winery. We vinify grapes from 50 hectares of vineyards, of which 28 hectares are estate- grown or rented, while the balance comes from vine growers with plots in particularly vocated microareas. Our goal is to produce quality wines that are the distinct expression of our terroir, with good aging potential and marked personality.